Service Crew

Company Overview Skyfall Dock and Dine offers a premier waterfront dining experience with expertly crafted dishes made from fresh, locally sourced ingredients. We create memorable culinary adventures for casual meals, romantic dinners, and special celebrations. Job Summary Join our breakfast team at The Social, Travelodge Harbourfront Singapore, to deliver friendly and reliable service during morning shifts. Responsibilities • Set up and prepare the breakfast buffet and dining area to ensure readiness for guests • Welcome and assist hotel guests promptly and courteously to enhance their dining experience • Serve and replenish food and beverages efficiently to maintain buffet availability • Clear and clean tables to maintain a tidy dining environment • Wash dishes, cups, cutlery, and other service items to support smooth operations • Maintain cleanliness of dining and dishwashing areas following hygiene standards • Follow food hygiene and safety procedures to ensure guest safety and compliance • Assist with opening and closing duties to support daily operations • Collaborate effectively with the breakfast team to deliver seamless service Preferred competencies and qualifications • Previous experience in food and beverage or hotel service environments is preferred but not essential • Punctuality, reliability, well-groomed appearance, and a customer-service orientation Other Information • Working Hours: 7:00 AM – 12:00 PM • Shift Duration: 5 hours • Salary: From S$12.17 per hour, subject to applicable Singapore PWM requirements • 5-Hour Shift: S$60.85 • Payment: Paid weekly