Senior Chief Mix Cuisine

We are seeking an experienced Senior Chef to lead Indian cuisine preparation and daily kitchen operations at F&B Outlet Responsibilities • Prepare and cook Indian dishes for daily. • Plan menus and maintain consistent food quality, taste and portion sizes. • Supervise kitchen staff and coordinate food preparation during busy periods. • Manage ingredient ordering, stock levels and food costs. • Maintain kitchen cleanliness, food hygiene and safe working practices. Requirements • Relevant experience in Indian cuisine and high-volume cooking. • Able to lead a kitchen team and work independently. • Good knowledge of food handling and kitchen hygiene. • Willing to work early shifts, weekends and public holidays as scheduled.