Mr. Triple Hotpots F&B Technologies Pte. Ltd. · MyCareersFuture · 1w
Chinese Restaurant Assistant Manager
Singapore, Central- Posted
- 2026-09-28 (1w)
- Place
- Singapore, Central
- Commitment
- Full Time
- Salary
- SGD 3,500 – 6,000 / month
- Experience
- 3+ YOE
- Department
- Customer Service
- Source
- MyCareersFuture (the employer’s own listing)
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Skills in this posting
Customer RetentionCustomer Relationship Management
Sales & Business Development
• Drive restaurant sales and achieve monthly sales targets.
• Proactively develop new customers and business opportunities through networking, referrals, social media, and other channels.
• Build and maintain strong relationships with regular customers, corporate clients, event organisers, travel agencies and business partners.
• Promote private dining rooms, group dining, corporate dinners, events, banquets and special dining packages.
• Follow up with enquiries, quotations and potential bookings to convert leads into confirmed reservations.
• Maintain an updated customer database and conduct regular follow-ups with key customers.
• Identify opportunities to increase customer spending through suitable menu recommendations, promotions and additional services.
• Support the planning and execution of sales campaigns, seasonal promotions and customer engagement activities.
Customer Relationship Management
• Provide professional and personalised service to VIPs, regular customers and corporate clients.
• Understand customers’ preferences and dining requirements and provide appropriate recommendations.
• Handle customer enquiries, feedback and service recovery professionally.
• Develop long-term customer relationships to encourage repeat visits and referrals.
Restaurant Operations
• Support the Restaurant Manager in the daily operation of the restaurant.
• Ensure smooth service operations and maintain high standards of food quality, service and customer experience.
• Assist in staff briefing, deployment and training when required.
• Monitor reservations, table arrangements and private room utilisation.
• Coordinate with the kitchen and service team to ensure special customer requests are properly handled.
• Assist with opening and closing procedures and other operational matters.
Sales Reporting & Performance
• Monitor daily and monthly sales performance and follow up on sales opportunities.
• Prepare basic sales reports, customer feedback and business development updates.
• Track customer enquiries, conversion rates and repeat business.
• Work closely with the management team to develop strategies to improve sales and customer retention.
Mr. Triple Hotpots F&B Technologies Pte. Ltd.
This is the only open role at Mr. Triple Hotpots F&B Technologies Pte. Ltd. in Singapore right now.