F&B Assistant Manager

About the Employer: Be part of a dynamic F&B team specializing in Mediterranean-Japanese cuisine in a casual yet refined dining setting. We are looking for motivated and service-oriented F&B Assistant Manager with strong leadership and communication skills to support daily operations, lead the team and deliver great dining experience to our guests. Job Responsibilities • Support the F&B Manager in overseeing daily F&B operations. • Supervise and coordinate the service team to ensure smooth daily operations. • Provide excellent customer service and handle guest enquiries and feedback professionally. • Assist with staff scheduling, attendance and manpower planning. • Train and guide service staff on service standards, menu knowledge and operational procedures. • Monitor cleanliness, presentation and overall service standards. • Coordinate closely with the kitchen team to ensure smooth and timely service. • Assist with inventory control, stock ordering and operational supplies. • Support opening and closing procedures, including cash handling and daily operational reporting when required. • Ensure compliance with food hygiene, workplace safety and company policies. • Assist management with other operational duties as required. Requirements • Relevant experience in F&B operations, preferably in a supervisory or management role. • Strong customer service and communication skills. • Good leadership and team management skills. • Proactive and able to handle day-to-day operational matters independently. • Able to work in a fast-paced F&B environment. • Able to work evenings, weekends and public holidays according to roster. Tourlife Consultants Private Limited (23C1476) Leading Recruitment Firm in Singapore Eveline Chong (Reg No: R26161925)