Sales Executive (Dairy)

Job Responsibilities • Selling, planning, identifying business opportunities, initiating promotion activities with Foodservice customers. • Achieve or exceed the targeted sales and designated new business developments • Product Segment: Dairy • Drive business growth by acquisition of new customers as well as expanding the products offered. • Establish, develop, and maintain positive business and customer relationship • Perform market trend analysis, update & discussion of market information with superior • Achieve customer satisfaction through service excellence & professionalism. • Prepare sales quotations and regular reports • Other ad-hoc duties deem fit by superior Requirement: • Diploma holder with 1-2 years' sales experience in food & beverage industry. • Fresh graduate is welcome • Previous sales experience in Food Service & Dairy will be a definite advantage • Able to work in a fast-paced environment, dynamic and motivated personality. • Good communication and negotiation skills. • Positive attitude and a team player but with ability to work independently • Possess a valid Class 3 or 3A Singapore driving license • Able to communicate in various languages