Kitchen Assistant cum Cleaner (Telok Kurau)

Responsibilities: • Prepare meals (breakfast, lunch, and tea break) according to the centre’s menu and food preparation instructions • Ensure meals are prepared and served to children within the required timelines • Follow proper food handling, storage, and hygiene practices at all times • Assist with receiving and storing food supplies and groceries appropriately • Carry out cleaning and housekeeping duties to maintain high standards of cleanliness and hygiene in the kitchen, pantry, dining areas, utensils, and equipment, in accordance with the company’s procedures and practices • Dispose of waste and garbage according to hygiene and safety guidelines • Replenish kitchen and cleaning supplies, and inform the relevant personnel when stock levels are low • Adhere to health and safety procedures, including the safe usage of cleaning products, equipment, and machinery, and report any defects or issues for follow-up • Maintain professional and respectful working relationships with centre staff and children • Support any other ad-hoc cleaning or kitchen-related duties as assigned Requirements: • Experienced and comfortable in similar roles preferred • Able to work independently • Require Food and Hygiene Certificate