CHIEF COOK

Our client is hiring Chief Cook for their continuously expanding outlets. If you are passionate about building a career in the service industry and enjoy working in a fast-paced environment, we welcome you to join their team. Key Responsibilities * Manage and oversee the daily operations of an assigned kitchen section. * Prepare and execute dishes according to menu specifications and quality standards. * Ensure consistency in food quality, taste, presentation and portion control. * Maintain high standards of food safety, hygiene and kitchen cleanliness. * Monitor stock levels, ingredient usage and minimise food wastage. * Guide and train junior kitchen staff and support daily team coordination. * Assist the Executive Chef with new dishes, recipes and kitchen procedures. * Identify ways to improve kitchen workflow, efficiency and food quality. Requirements * Minimum 2–3 years of relevant culinary experience. * Proven experience managing an assigned kitchen section independently. * Strong knowledge of food preparation, culinary techniques and food safety. * Able to guide and supervise junior kitchen staff. * Good communication, coordination and problem-solving skills. * Relevant culinary qualifications or professional training will be an advantage. * Willing to work weekends and public holidays when required. Chua Mui Khim (EA Registration Number : R22104766) ASEANet Manpower Consulting Pte Ltd (Co Reg : 202141565E / EA License: 21C0866) We regret to inform that only shortlisted candidates will be notified