restaurant supervisor

We are looking for a responsible and motivated Restaurant Supervisor to join our team. The successful candidate will assist in managing daily restaurant operations, lead the service team, and ensure a high standard of customer service and food safety. Key Responsibilities • Supervise and coordinate daily restaurant operations. • Lead, train, and support restaurant staff. • Ensure excellent customer service and handle customer enquiries or complaints professionally. • Monitor food quality, hygiene, cleanliness, and safety standards. • Manage staff schedules and ensure adequate manpower during operating hours. • Monitor inventory, stock levels, and daily operational requirements. • Assist with opening and closing procedures, cash handling, and daily reporting. • Ensure company policies and standard operating procedures are followed. • Support the Restaurant Manager with administrative and operational duties. • Maintain a positive and professional working environment for the team.