Cafe Service Crew (Full-Time) | 5-Day Work Week

Company Overview Five Oars Coffee Roasters crafts exceptional coffee and food experiences, creating a welcoming community space where customers can enjoy great flavors and hospitality. We celebrate the joy of coffee and connection in a friendly, vibrant café environment. Job Summary Our front-of-house crew delivers excellent customer service and hospitality, ensuring guests feel comfortable and satisfied throughout their visit. This role suits a team player passionate about the food and beverage industry. Responsibilities • Deliver friendly and efficient customer service to enhance guest satisfaction • Provide accurate menu recommendations to assist customers in their choices • Process customer orders accurately using the Point-of-Sale (POS) system • Ensure timely preparation and serving of all menu items during service periods • Set and clear tables efficiently to maintain a clean dining environment • Support the shift manager in planning and organizing special events • Communicate customer feedback promptly to the shift manager for resolution • Adhere strictly to food and beverage safety and hygiene standards during all tasks • Perform additional duties as assigned by the manager to support café operations Required competencies and certifications • Minimum 1-2 years of relevant experience in the food & beverage or retail industry • Demonstrated excellent communication and interpersonal skills to engage customers and team members • Proven ability to work effectively as a team player with a friendly and approachable attitude • High initiative and positive attitude to manage multiple tasks in a fast-paced environment • Availability to work weekends and public holidays as required • Commitment to a 5-day work week schedule Benefits • Employee discount • Flexible schedule • Food allowance • Professional development Other Information Working Locations • Tanjong Pagar • Upper East Coast