Oriental Food & Services Pte. Ltd. · MyCareersFuture · 2w
Storekeeper
Singapore, North- Posted
- 2026-09-22 (2w)
- Place
- Singapore, North
- Commitment
- Full Time
- Salary
- SGD 3,000 – 5,000 / month
- Experience
- 1+ YOE
- Education
- SPM / High school
- Department
- Logistics / Supply Chain
- Source
- MyCareersFuture (the employer’s own listing)
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Skills in this posting
AccountingInventory ManagementInventory ControlWarehouse Management
Job Responsibilities:
• Maintain receipts, records, and withdrawals of the stockroom.
• Receive, unload, and shelve supplies.
• Perform other stock-related duties, including returning, packing, pricing, and labeling supplies.
• Inspect deliveries for damage or discrepancies and report those to accounting for reimbursements and record-keeping.
• Rotate stock and coordinate the disposal of surpluses.
• Ensure adequate record keeping and manage all documentation to confirm proper stock levels and maintain inventory control.
• Coordinate the handling of freight, the movement of equipment, and necessary minor repairs.
• Organize and maintain the stockroom, ensuring cleanliness and orderliness.
• Comply with all regulations and oversee warehousing and storage requirements.
• Foster cooperation and understanding among personnel, and provide guidance and leadership to store staff.
Job Requirements:
• High school diploma or equivalent; additional education or certification in logistics or warehouse management is a plus.
• Proven experience as a Storekeeper or in a similar role, preferably in a warehouse or cold room environment.
• Strong organizational and time management skills with the ability to prioritize tasks effectively.
• Meticulous attention to detail to ensure accuracy in inventory management.
• Experience in managing inventory, including receiving, storing.
• Proficient in maintaining receipts, records, and withdrawals of the stockroom.
• Ability to lift heavy objects and perform physically demanding tasks.
• Knowledge of health and safety standards and the ability to maintain a safe work environment.
• Basic computer skills and familiarity with inventory management software.
• Ability to work independently and as part of a team, with a cooperative and positive attitude.
• Willingness to work overtime and weekends as needed, based on business requirements.
• Ability to identify and resolve issues related to inventory discrepancies or stock management.
Oriental Food & Services Pte. Ltd.
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