Kitchen Helpers / Packers

Job Summary You will prepare and pack food products by cutting, shaping, and labeling ingredients while maintaining cleanliness and hygiene in the kitchen and packing areas. Responsibilities • Cut and chop meat and vegetables accurately to prepare ingredients for food products • Shape and prepare food products according to specifications to ensure quality and consistency • Pack and label food products clearly and correctly for distribution or sale • Maintain cleanliness and hygiene in the kitchen and packing areas to meet food safety standards • Collaborate effectively with team members to support smooth kitchen and packing operations Required competencies and certifications • Hold a Food Safety Course Level 1 certificate (basic food hygiene) Preferred competencies and qualifications • Experience in food preparation or packing is an advantage but not required • Demonstrate reliability, attention to detail, and ability to work well in a team Other Information • Salary: Up to $2,500/month • Location: Near Macpherson MRT • Working hrs: 9am-5pm/3pm-11pm(If early finish work can go back early flexible working hrs) • Working days: Monday to Friday and Saturday half day(Saturday/Sunday work may be required with overtime) Vel Heng (R1108267) Jobs Alley Pte Ltd (21C0599)