F&B Operation Management Trainee

Company Overview We are a fast-growing F&B company with 13 outlets across Singapore, expanding rapidly and offering career growth opportunities in restaurant operations, leadership, and outlet management. Job Summary Join us as an F&B Operations Management Trainee to gain hands-on experience in restaurant operations, develop leadership skills, and contribute to delivering exceptional guest experiences while growing your career in a dynamic, fast-paced environment. Responsibilities • Welcome and serve guests warmly, professionally, and efficiently to ensure a positive dining experience • Present menu items clearly, explaining ingredients and preparation methods to enhance guest understanding • Respond promptly and professionally to guest enquiries and feedback to maintain high service standards • Develop comprehensive product knowledge to consistently deliver excellent service • Learn and perform all aspects of restaurant operations through hands-on experience • Assist with daily opening and closing procedures, completing all checklists accurately to ensure operational readiness • Support smooth and efficient daily outlet operations by maintaining service, cleanliness, presentation, and operational standards • Identify and propose improvements to enhance service quality and operational efficiency • Assist the Restaurant Manager with daily operational tasks and coordinate team activities to support outlet performance • Support the implementation of company policies, procedures, and operational standards to ensure compliance • Participate actively in team briefings, training sessions, and staff development activities to build skills • Develop leadership, communication, and problem-solving skills through structured on-the-job training • Learn to lead, motivate, and collaborate effectively with a diverse F&B team Preferred competencies and qualifications • Passion for the F&B and hospitality industry • Positive attitude, energy, and eagerness to learn • Strong customer focus with a service-oriented mindset • Confidence and proactivity in fast-paced work environments • Effective verbal and written communication skills • Ability to work well in teams and demonstrate leadership potential • Interest in building a long-term career in F&B operations and management • Diploma or degree holders are welcome to apply • Relevant experience in F&B, hospitality, retail, or service sectors is encouraged • Fresh graduates with the right attitude and passion for F&B are welcome