Restaurant Manager (Up to $6000)

Title: Restaurant Manager (ID6094) Location: Island wide Working hour: 5.5 days Salary: $4000 - $6000 Key Responsibilities • Oversee full restaurant operations and performance • Manage P&L, budgeting, forecasting, and cost control • Drive revenue growth and improve profitability • Ensure food safety, service quality, and customer satisfaction • Lead, schedule, and manage manpower effectively • Recruit, train, counsel, and supervise staff • Handle admin matters and operational improvements • Resolve service issues professionally • Report to Area Manager and support company service culture