COFFEE SHOPS SUPERVISOR

actively pursue cost saving measures to achievethe sales target set Work closely with the Chefs in the planning of new menus for the restaurant Perform cashiering and accounting duties Maintain and ensure timely replenishment of stocks and restaurant equipment Resolve customer complaints and feedback regarding food quality and service effectively Job Requirements Strong interest and passion in food preparation and serving with at least2yearsof working experience in F&B industry Posses strong leadership skills, executor, planner, problem solving and result-oriented Effective time management Responsible, good interpersonal and communication skills at all level Able to work in a fast-paced environment Able to start work immediately will be advantageous Salary will be commensurate with experience