CHEF

We are looking for a responsible, hardworking and motivated Chef/Cook to join our team. 👨‍🍳 Job Requirements • Experience or a strong interest in Turkish and Mediterranean cuisine . • Candidates with existing Turkish/Mediterranean cooking knowledge are preferred. • Training will be provided to the right candidate who is willing to learn. • Able to follow recipes, food preparation procedures and kitchen standards. • Responsible for maintaining cleanliness, hygiene and discipline in the kitchen. • Able to work effectively as part of a team and cooperate with other kitchen and service staff. • Must be responsible, punctual, reliable and willing to take ownership of assigned duties. • Able to work under pressure , especially during busy service periods. • Willing to work longer hours when required , depending on business and operational needs. • Physically fit and willing to assist with receiving, carrying and moving supplier deliveries , including carrying goods to Level 2 when required. • Able to maintain a positive and professional attitude in a fast-paced restaurant environment. 📚 Training & Development Full training will be provided for candidates who have the right attitude and willingness to learn. You will have the opportunity to learn about: • Turkish cuisine • Mediterranean cuisine • Food preparation and cooking techniques • Kitchen operations and standards • Food hygiene and safety • Restaurant teamwork and service procedures ⭐ What We Are Looking For We value attitude, responsibility, discipline and teamwork . If you are someone who is hardworking, willing to learn, can handle pressure and takes pride in your work, we would like to hear from you. Experience is an advantage, but a strong willingness to learn is equally important .