Dishwasher

Job Summary Seeking a part-time dishwasher to thoroughly clean kitchen utensils and cookware, maintain cleanliness in the dishwashing area, and support kitchen operations in a fast-paced Korean and Japanese fusion food stall. Responsibilities • Wash utensils, bowls, plates, saucers, hotplates, pots, and general kitchen cookware thoroughly to ensure cleanliness and hygiene • Return cleaned items to their designated places for easy access by other staff • Clear trays periodically at the tray collection rack to maintain an organized workspace • Transport used dishes from the tray collection rack to the dishwashing area efficiently • Use gloves provided to protect hands from detergent exposure during dishwashing tasks • Adapt working hours within the proposed schedule of 10:00 AM to 3:00 PM, Monday to Friday, with flexibility to discuss adjustments Preferred competencies and qualifications • Ability to start work quickly due to a short hiring process Other Information • Working hours: 10:00 AM to 3:00 PM, Monday to Friday (5 hours per day, 25 hours per week) with possible adjustments • Lunch provided during shifts • Workplace environment: air-conditioned kitchen inside a shopping mall, conveniently located near an MRT station • Stall type: quick-service Korean and Japanese fusion food stall, Halal-certified • Team culture: dynamic, friendly, and supportive of knowledge sharing