Area Manager / Deputy Area Manager

PEOPLE - Demonstrates and reinforces behaviors and basic people minimums necessary to gain commitment from Staff, Supervisors and Managers to delivering Excellent QSC standards - Interviews, conducts OJEs and trains restaurant manager based on district needs and goals - Supports, coaches and consults to ensure that all assigned restaurants are adequately staffed to maximize sales potential, operational efficiency and turnover among all restaurant employees is reduced - Knows, enforces, educates and consults with all restaurant employees on all appropriate HR policies, labor laws, security and safety procedures - Supports, coaches, consult, develop and recognize the results of all levels of restaurant employees QSC/SALES BUILDING - Protects Takagi Ramen’s brand by consulting and coaching to ensure that the restaurants meet Takagi Ramen’s QSC, safety and sanitization standards - Supports & coaches about critical restaurant systems that produce consistently high levels of QSC - Represents Company interest in local community and properly executes market wide promotions BUSINESS RESULTS - Uses all informational resources available to identify opportunities and threats to build a business plan to optimize market potential - Supports & coaches so that restaurants are appropriately staffed with competent Staff and Restaurant Managers, and to develop, administer and control the budget for the district Requirements: - Minimum 3 years of experience in F&B industry - Strong supervisory and leadership skills - Excellent interpersonal skills with a focus on customer service - Familiarity with food handling, safety and restaurant guidelines - Able to work night shifts - Prefreably can start work immediately Benefits: - $1000 New Joining Bonus - Monthly Performance Bonus up to $500 - Medical & Dental Benefits - Annual Leave - Great Career Advancement Opportunities Don’t miss out this great opportunity! WhatsApp our friendly HR 92978413/98889975