Kitchen Assistant

Job Description * Assist with daily kitchen operations in an air-conditioned noodle shop. * Prepare, wash, cut and sort ingredients according to requirements. * Assist with taking orders and basic food preparation when required. * Maintain cleanliness and hygiene of the kitchen and work area. * Store food ingredients properly and assist with inventory/stock management. * Follow all food hygiene and safety standards. * Handle and dispose of kitchen waste properly. * Assist with dishwashing when necessary. * Perform other kitchen-related duties as assigned. Requirements * Relevant kitchen or food preparation experience is required. * Valid Food Hygiene Certificate is required. * Basic understanding of food hygiene and kitchen safety. * Able to work in a fast-paced kitchen environment. * Responsible, hardworking and willing to learn. * Able to work independently and as part of a team. * Working Hours: Monday to Saturday, 7:00am–7:00pm * Break: 2:00pm–4:00pm * Rest Days: 4 days per month / Every Sunday off * Location: Bishan * Benefits: Staff meal provided