Service Crew

This position is responsible for assisting in the smooth operation of the restaurant. ESSENTIAL DUTIES AND RESPONSIBILITIES • Assist in daily service operations which include the taking of orders, table setting, billing and etc • Provide recommendations appropriately • Direct customers to their tables • Attend to customers’ needs promptly and professionally • Adhere to safety procedures • Maintain cleanliness and hygiene of the restaurant • Assist in cleaning duties • Perform any other duties assigned by the Manager REQUIREMENTS • Relevant experience will be an advantage • Ability to work independently and in a team • Physically and mentally fit and able to work in a fast-paced and demanding environment • Willing to work shifts, weekends, and public holidays