Dim Sum / Hot Kitchen Senior Chef

Application Mode • Apply by Whatsapp +65 85229666 Job Responsibilities: • Has shift responsibilities and is accountable for the smooth running of the Kitchen • Responsible for staff management, product quality, food cost and staff recruitment • Develop and maintain the highest standard of product quality • Create a sound and strong working relationship with all staff and help to develop their maximum potential • Evaluate the operations and procedures and suggest improvements • Ensure food items are prepared according to company standards of quality and consistency • To assist in conducting training for the subordinates to maintain on a constant basis the highest possible of product quality and conduct in a first class manner • Responsible for food sales and wastage • Enforcement of hygiene regulations and upkeep of the kitchen cleanliness and hygiene standard • Responsible for the submission in a timely manner, all reports, schedules etc • To attend all meetings and training programs when required **Variable Bonus, Merit Increment & Promotion, Staff Discount, Full Attendance Award, Referral Scheme, Grooming Allowance, Dental Benefits, Insurance, Birthday Vouchers, Festive Gift** (Terms & Conditions apply)