Dining Chapter Pte. Ltd. · MyCareersFuture · 1mo
Baker
Singapore, Central- Posted
- 2026-08-12 (1mo)
- Place
- Singapore, Central
- Commitment
- Full Time
- Salary
- SGD 2,600 – 3,200 / month
- Experience
- 2+ YOE
- Department
- F&B
- Source
- MyCareersFuture (the employer’s own listing)
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Elephant Grounds is an award-winning Hong Kong-born lifestyle brand renowned for its specialty coffee, Japanese influenced cuisine, and café culture. Founded in 2013 by Gerald Li and Kevin Poon, the brand began as a coffee kiosk within a retail shop and has since grown into a fully integrated coffee roastery, artisanal bakery, and restaurant concept with operations in Hong Kong, Manila, Jakarta Q1 2026, and now Singapore.
Our coffee program is led by an award-winning team - including a champion roaster and other specialty coffee professionals - with a relentless dedication to building a sustainable coffee program. Elephant Grounds focuses on the alchemy of space - design, music, and light - and the impact they have on guests, creating an unmistakable energy and vibe.
We are seeking a passionate and skilled Baker to support the bakery operations of our new flagship outlet to contribute to the brand’s commitment, in delivery high-quality, seasonal, and visually appealing bakery items that enhance the full café experience.
Job Responsibilities
• Assist in preparing baked goods including sourdough, croissants, and pastries.
• Support daily production for Elephant Grounds Singapore under guidance of Head Baker.
• Ensure consistency in product quality and presentation.
• Follow recipes and maintain cleanliness, hygiene, and food safety standards.
• Assist in R&D trials and seasonal bakery items when required.
• Learn and improve baking techniques through training and practice.
Job Requirement
• Minimum 2 years of experience in bakery or pastry productions, preferably in a café or bakery setting.
• Knowledge of artisanal bread and pastries; exposure to viennoiserie is an advantage
• Willingness to learn and follow instructions closely.
• Passion for baking, attention to detail, and strong work ethic.
• Food Safety Certification required.
• Ability to work flexible hours/shift, including weekends and public holidays.
Thank you for your interest in this position. Please note that only shortlisted candidates will be notified.
Dining Chapter Pte. Ltd.
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