Cook (Western & Asian Cuisine)

Job Title: Cook (Western & Asian Cuisine) Monthly Salary: UP to $,3200 (Negotiable) Working Address: Woodlands Working Hours: 6 days work week - 10 hours per day - 1 hour break OR 5 days work week - 44 hours total Responsibilities and Duties: • Prepare and cook a variety of Western and Asian dishes according to the menu and company standards. • Ensure the taste, quality, portioning, and presentation of dishes consistently meet expectations. • Perform food preparation, including cutting, marinating, seasoning, and portioning of ingredients. • Follow recipes and standard cooking procedures to maintain consistency in food quality. • Maintain cleanliness and organization of the kitchen, workstations, and cooking equipment. • Ensure proper food handling, storage, and hygiene practices are followed at all times. • Monitor ingredient and stock levels and inform the supervisor when supplies need to be replenished. • Work closely with the kitchen team to ensure smooth and efficient food preparation and service. • Assist with receiving, checking, and storing food supplies when required. • Adhere to all food safety, health, and sanitation requirements. Qualification and Requirements: Proven experience as a Cook, Commis Chef, or similar kitchen role in a restaurant, café, catering, or food service environment. • Experience in preparing both Western and Asian cuisine preferred. • Good knowledge of cooking methods, ingredients, and kitchen equipment. • Ability to follow recipes and maintain consistent food quality. • Able to work efficiently in a fast-paced kitchen environment. • Good teamwork and communication skills. • Strong attention to cleanliness, food hygiene, and safety. • Possess Food Safety Certification. Nextbeat Singapore Pte. Ltd. EA License Number: 22C1267 EA Personnel No: R22110252