Assistant Restaurant Manager

GYUKATSU KYOTO KATSUGYU IS EXPANDING! Join Japan's No.1 Beef Katsu family today! SUMMARY AND BENEFITS • Work location: Raffles City Shopping Centre/One Holland Village/ Parkway Parade • Work Schedule: 5 workdays, 44 hours per week • Sign-on bonus (Terms and conditions apply) • Staff incentive program • On-the-job Training provided ROLE & RESPONSIBILITIES • Oversee daily restaurant operations, ensuring excellent guest service and smooth team performance. • Manage financial, administrative, and payroll tasks in compliance with company policies. • Enforce hygiene, safety, and operational standards throughout the restaurant. • Train, mentor, and support staff development, including onboarding of new employees. • Analyze sales metrics, manage systems (POS), and implement improvements to drive growth. REQUIREMENTS • At least 3 years of relevant experience in the F&B industry • Minimum Diploma or Degree in Hospitality Management / Professional Certificate / Nitec • Able to start work immediately or within a short notice period would be preferred • Possess Food safety and hygiene certificate • Able to work on weekends and public holidays HOW TO APPLY Click the APPLY button or email your resume to recruit@hhplgrp.co. please included your availability date and expected salary in your application. We regret that only shortlisted candidates will be noti fi ed.