Bread Baker

· Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards. · Assist in the preparation, baking and presentation of all baked items. · Keep up to date with the current promotions and new items in the menu. · Ensure that procedures for suppliers, equipment, and work areas are in compliance to the established standards. · Assist in keeping food wastage to minimum, through correct product measurement. · Maintain good knowledge on baking preparation through training by immediate superior/ manual provided by the company. · Maintain the kitchen cleanliness. · Ensure that food hygiene and safety standards are maintained and comply. · To adhere to kitchen SOPs. · Report on time, in proper uniform and grooming standard. · Maintain good personal hygiene as well as high work and safety standards in the workplace. · Assist in dishwashing duties as and when required. · Execute any other duties as assigned. Benefits · Staff Discount · Medical Benefits · Career Progression · Performance Incentive Bonus · Flexi-Health Benefits · Birthday Vouchers