Supervisor (F&B)

Responsibilities: • Lead daily service shifts and ensure smooth front-of-house operations. • Assign staff duties and coordinate team activities to support efficient service delivery. • Monitor customer service standards and ensure a positive dining experience for guests. • Maintain cleanliness, organization, and presentation standards across the restaurant. • Support inventory checks, stock monitoring, and proper handling of supplies. • Coach, guide, and support junior team members to enhance service skills and performance. Requirements: • Prior experience in Food& Beverage (F&B) operations is preferred. • A proactive and positive attitude with the willingness to learn, adapt, and take on new challenges. • Prior experience in the hotel or hospitality industry is preferred. • Willingness to work on weekends, and public holidays as required. Working location: Central For more information or interested candidates, please reach out via WhatsApp to 96303439 or gwen@lightverse.com.sg. EA License No. : 22C0937 EA Personnel No. : R23118390 (Gwen Lim)