Part Timer - Service Crew

Company Overview Shin Katsu offers a dining experience blending craftsmanship, authenticity, and balance. The concept reimagines tonkatsu with sincerity, innovation, and a premium yet soulful approach. Job Summary Join our service team to support front-of-house operations in a fast-paced environment. No prior experience needed—just a positive attitude and willingness to learn. Responsibilities • Serve food and beverages promptly to customers, ensuring a welcoming experience • Maintain cleanliness and organize dining and service areas to uphold hygiene standards • Prepare basic plating and set tables to support efficient service flow • Collaborate with team members to coordinate tasks and ensure smooth weekend operations • Adapt to fast-paced service demands while consistently delivering hospitality standards Preferred competencies and qualifications • Demonstrate responsibility and teamwork in a service environment • Commit reliably to weekend shifts Other Information Benefits • Staff meals provided • Friendly working environment • Great hands-on experience 📌 Only shortlisted candidates will be contacted.