Kitchen Crew (Part Time)

Company Overview Shin Katsu blends tradition and innovation to deliver authentic tonkatsu with heart and craftsmanship, creating a premium yet soulful dining experience. Job Summary Join our kitchen team to assist with food preparation, maintain cleanliness, and support plating in a fast-paced environment. No prior experience needed, just a positive attitude and willingness to learn. Responsibilities • Prepare basic food items accurately following kitchen instructions to support meal preparation • Maintain cleanliness and organize kitchen areas to ensure a safe and efficient workspace • Assist in plating dishes precisely to meet presentation standards • Collaborate with team members to complete kitchen tasks efficiently during busy weekend shifts • Adapt to a fast-paced kitchen environment while consistently maintaining quality and safety standards Preferred competencies and qualifications • Demonstrate responsibility and teamwork to contribute positively to kitchen operations • Commit reliably to weekend shifts Other Information Benefits • Staff meals provided • Friendly working environment • Great hands-on experience 📌 Only short listed candidates will be contacted.