Steamer

Responsibilities • Prepare and steam dishes • Follow specific recipes and plating standards • Maintain proper timing and temperature for all steamed dishes to ensure flavor and texture • Monitor inventory and freshness of ingredients • Clean and maintain steamers and related equipment to meet food safety standards • Any other ad-hoc duties as assigned by the Company Requirements • Proven experience in a similar kitchen role preferred • Strong knowledge of kitchen operations, food safety, and sanitation standards • Able to perform spilt shift, work on weekends and public holidays • Ability to work under pressure in a fast-paced environment • Physical stamina to stand for long periods • Strong attention to detail and a commitment to quality • Team player with a positive attitude and strong communication skills Whatsapp 91834574 for more information