Restaurant Service Crew

Job Highlights • Full Time 44 hrs per week, 5 days/ Part-time max 35 hrs per week • Staff meals provided • Staff discount • Training provided • Immediate hiring Responsibilities: • Assist with restaurant's front of house daily operation • Handle customer service, example, taking guests' orders, serving of food & beverages, providing table service etc • Ensure guests' needs are met promptly • Adhere to superiors' instructions • Daily ordering • Maintain overall cleanliness of the restaurant Requirement: • Good communication and interpersonal skills • High initiative and energetic personality • Possess good working attitude with a passion for service and strong team player • Candidates with/ without working experience are welcome to apply.